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The Master of Nutrition and Dietetic Practice is designed to produce highly competitive graduates with comprehensive clinical, food service, public health and sports dietetic skills in both national and international healthcare environments, as well as possessing a solid business acumen and research experience. .
Continuing your professional development is not only a requirement for ongoing registration with the Health and Care Professions Council, but is increasingly recognised as important by government, professional bodies and the public sector.
This certificate program is designed to build on undergraduate studies in the health and related sciences to develop specialist knowledge, skills and attitudes relating to human nutrition and health.
Are you passionate about health and nutrition and helping others to understand the relationship between them? The Master of Dietetics will enable you to pursue your dream of becoming dietitian, with the opportunity to become accredited by the Dietitians Association of Australia.
Are you a qualified health practitioner looking to enhance your knowledge and skills in order to advance your professional practice? Designed for registered dietitians, this pathway has a specialist core dietetic practice.
Diet and nutrition significantly affect sport and exercise performance. The food and fluid which an athlete consumes before, during and after training and competition affects health and body composition, as well as performance in, and recovery from the effects of exercise.
This is an accredited professional two-year postgraduate degree course which provides you with an award in Nutrition and Dietetics together with eligibility for registration as a dietitian with the Health and Care Professions Council (UK).
Are you a qualified dietitian working in paediatric dietetics? Take your career further with our specialist course delivered in partnership with the Paediatric Group of the British Dietetic Association (BDA).