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Masters Degrees (Cooking)

We have 6 Masters Degrees (Cooking)

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We teach the students the skills, work techniques, attitudes and behaviors necessary to become an . “allroad". professional. Read more
The Master in Culinary Arts and Kitchen Management is addressed to industry professional and students with previous studies in gastronomy. Read more
Accredited by the Association for Nutrition. Applied Human Nutrition is a practical, research driven master's course detailing the science behind the nutritional requirements of humans from pre-conception to old age. Read more
This course is highly regarded in both music business education and the industry at large. It will prepare you to become one of the next generation of music industry leaders and entrepreneurs. Read more
This course (previously known as Health Through Occupation) gives you license to register and practice as an occupational therapist with the Health and Care Professions Council (HCPC). Read more
The Rome Business School’s Master in Food and Beverage Management is the ideal academic course for professionals seeking a . Read more

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