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Aquaculture is defined as the production of aquatic plants and animals for human consumption. Read more
Rapid climate change and the global expansion of human activities threaten the world’s oceans. How do we realistically balance the demand for development with the need to protect the environment? The MSc in Marine Systems and Policies is unique from other marine programmes. Read more
The Master of Science in Animal Sciences aims to prepare students to become leading professionals in modern agriculture and contribute newly-acquired… Read more
In this unique course we teach quantitative methods and biological concepts together, through application of the methods to cutting-edge biological research problems. Read more
Study at the world-renowned Institute of Aquaculture – a leading international centre in sustainable seafood production and the largest of its kind in the world. Read more
The master's Aquaculture and Marine Resource Management is a two-year MSc programme. You can specialise in Aquaculture; Marine Governance; Marine Resources and Ecology. Read more
The Sustainable Aquaculture distance learning modular programme is taught part time via an online e-learning platform offering online tutorial support, direct email contact with tutors, video streams and access to student bulletin boards. Read more
NMIT is the first Institute of Technology and Polytechnic (ITP) given NZQA approval to offer online programmes to new international students studying overseas!… Read more
Aquaculture is now recognised as the fastest growth sector of agribusiness on a global scale – learn about this growing industry through our multidisciplinary approach, which places emphasis on sustainable use of aquatic and marine resources for commercial exploitation for food and products. Read more
The Erasmus Mundus Joint Masters Degree in Aquaculture, Environment and Society Plus (EMJMD ACES+) offers specialised training to deliver highly skilled… Read more
Aquaculture, the controlled production of aquatic (food) organisms, plays a crucial role in relieving the growing need for health, tasty and sustainably produced food. Read more
Food from aquatic systems is essential for much of the world’s population. However, with wild catches of seafood declining in many places, aquaculture is playing an increasing role as an alternative source of high-quality, nutritious food - and as an employer. Read more
The Sustainable Aquaculture distance learning modular programme is taught part time via an online e-learning platform offering online tutorial support, direct email contact with tutors, video streams and access to student bulletin boards. Read more
The Sustainable Aquaculture distance learning modular programme is taught part time via an online e-learning platform offering online tutorial support, direct email contact with tutors, video streams and access to student bulletin boards. Read more
The Sustainable Aquaculture distance learning programme is taught part time via an online e-learning platform offering online tutorial support, direct email contact with tutors, video streams and access to student bulletin boards. Read more
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