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The Master of Science in Animal Sciences aims to prepare students to become leading professionals in modern agriculture and contribute newly-acquired… Read more
The Master’s degree explores how to produce healthier and safer food following a cross-cutting, farm/field-to-fork approach. Theoretical lessons are mixed with practical training, offering hands-on experience in advanced DNA RNA and protein analysis together with lab sessions in bioinformatics. Read more
The achievements of Israeli agriculture are renown worldwide. At its inception, the country was largely arid, rock-ridden and overgrown with weeds, bare mountains, barren fields, infested marshes, and an undeveloped water supply. Read more
Radboud University’s Master’s specialisation in Microbiology deals with the interface between fundamental biological and medical sciences. Read more
This international Master program provides training that develops a broad understanding of fundamental bases and emergent areas in the field of cancer, from basic cell and molecular biology of cancer to translational and clinical research. Read more
Respiratory medicine is an increasingly important field of medicine. This MSc will focus on the study of the scientific and clinical basis of Respiratory diseases with all courses and modules directed towards understanding disease and the effects on patients. Read more
The Biotechnology MSc within the Institute of Biological, Environmental and Rural Sciences (IBERS) provides you with key skills, specialist knowledge and essential training for a career in industrial or academic bioscience. Increasingly, biotechnology companies are recruiting Master’s students with specialised skills to perform jobs previously the reserve of Doctorate level scientists. Read more
Our Biotechnology and Business Enterprise MRes is a research-based course with a taught component that is equivalent to an MSc. It provides a springboard into a career that involves a working knowledge of scientific research. Read more
Plants form the basis of life as they convert sunlight into an inexhaustible source of food and renewable raw materials. Plants also have a stabilising effect in (agro) ecosystems, a landscape function and ornamental value. Read more
Modern biotechnology applies novel tools and approaches to address today's global challenges. You'll learn about fundamental cellular mechanisms and genetic manipulations of biological systems and production processes. Read more
About this course The history of the School of Bioengineering of East China University of Science and Technology (ECUST) originated from the earliest establishment of antibiotic manufacturing engineering in China in 1955. Read more
Develop an understanding of the molecular and cellular basis of life, and its applications in health, medicine or food biosecurity, preparing you for a career in research or industry. Read more
Normal growth of an animal, from the fertilised egg through to end of life maturity, requires concerted action of all the genes found in the animal genome. Read more
This course gives in-depth knowledge of the areas of molecular biology and biotechnology for graduates in the biological and biosciences. Read more
Molecular Biotechnology is about the application of biological science at the molecular level – TIME magazine called the 21st Century the ‘Biotechnology Century’, a claim based on the explosion of molecular technologies, and the impact these technologies are likely to have upon the world we live in. Read more
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