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Masters Degrees (Agro)

We have 26 Masters Degrees (Agro)

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Agro- and Ecosystems Engineering is about ensuring the prosperity and wellbeing of current and future generations in both the global North and global South. Read more
Developing sustainable agroecosystems. Students in the Agro-Environmental Management programme are out to change the world. Rather than just making minor changes to existing production systems, these students are out to rethink the entire production cycle by optimising production goals as well as environmental targets. Read more
On a national and international scale there is an increasing need to reconcile the need for increased food production with the need for conservation of natural resources. Read more
This international Master program tackles the challenges of health maintenance and food security, providing students with advanced knowledge and methodologies related to medical and agricultural sciences. Read more
This course examines crop improvement through advances in resource use efficiency, crop protection and modern crop improvement and breeding techniques. Read more
Available places. European candidates or non-European candidates residing in Italy. unlimited; Non-European candidates residing outside Italy. Read more
Whether you have previously studied food science or have a broader applied science background, this course will build on your undergraduate studies, allowing you to gain an in-depth knowledge of the science and technology of food. Read more
The European Masters in Computer Vision and Robotics (VIBOT) is a collaboration between the three leading European institutions, the Universitat de Girona (Spain), the Université de Bourgogne (France) and Heriot-Watt University (Scotland). Read more
The master's programme Biosystems Engineering focuses on the development of technology for the production, processing and storage of food and agricultural non-food, management of the rural area, renewable resources and agro-industrial production chains. Read more
Plants form the basis of life as they convert sunlight into an inexhaustible source of food and renewable raw materials. Plants also have a stabilising effect in (agro) ecosystems, a landscape function and ornamental value. Read more
The master's programme International Development Studies is a two-year MSc programme. It focuses on worldwide social transformation processes related to livelihoods, agro-food networks and the environment in a dynamic international context. Read more
Plants form the basis of life as they convert sunlight into an inexhaustible source of food and renewable raw materials. Plants also have a stabilising effect in (agro) ecosystems, a landscape function and ornamental value. Read more
Do you have a Bachelor’s degree in biology, biotechnology, chemistry, biochemistry, bioengineering or biomedical science, and are you still fascinated by… Read more
What is the Master of Biology all about?. The Master of Science in Biology emphasises problem-solving, independent thinking, and communication. Read more
This course, offered by a leading research institute in grass-microbe-animal interactions in relation to sustainable efficient farming, is aimed at professionals working within the agri-food sector. Read more

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