Masters Degrees (Agricultural)

Are you looking forward to a future as an expert in Agricultural, Environmental and Resource Economics? As a graduate of our Master’s Programme in Agricultural, Environmental and Resource Economics, you can find employment in the national or international market, for example at universities, research institutes, the public sector or in business, or you can become a self-employed entrepreneur.

The Viikki Campus offers optimal resources for studying the unique range of subjects offered by our programme. Upon graduating you will be a professional in applied economics in agricultural, environmental and resource-focused fields. You will be well versed in topics such as climate policy, sustainable agriculture and food security.

The Master's programme comprises two study tracks:
1. Agricultural economics
-Languages of instruction: Finnish, Swedish, English

2. Environmental and resource economics
-Language of instruction: English

As a graduate of the study track in Agricultural Economics you will have the ability to:
-Support decision-making in the public and private sectors in various roles as a consultant, researcher or public servant.
-Analyse and communicate the impact of policies on fields relating to agriculture, the environment and natural resources.
-Apply economic theories and quantitative methodologies, such as econometrics and numerical modelling, to issues in the field.

As a graduate of the study track in Environmental and Resource economics you will have the ability to:
-Identify the socio-economic drivers of natural resource use and environmental degradation.
-Analyse the effects of policies on the environment and on natural resource usage.
-Formulate recommendations to support decision-making in both the public and private sectors.
-Apply microeconomic theory and quantitative methods (econometrics, analytical and numerical dynamic modelling, game theory).

The University of Helsinki will introduce annual tuition fees to foreign-language Master’s programmes starting on August 1, 2017 or later. The fee ranges from 13 000-18 000 euros. Citizens of non-EU/EEA countries, who do not have a permanent residence status in the area, are liable to these fees. You can check this FAQ at the Studyinfo website whether or not you are required to pay tuition fees: https://studyinfo.fi/wp2/en/higher-education/higher-education-institutions-will-introduce-tuition-fees-in-autumn-2017/am-i-required-to-pay-tuition-fees/

Programme Contents

Studytrack: Agricultural economics
After completing the study track in agricultural economics you will be able:
-To apply the concepts and central theories of agricultural economics.
-To apply perspectives of economic, ecological and social sustainability.
-To analyse and develop the business operations of agricultural and rural enterprises as well as intensify production in a sustainable manner.
-To analyse the operation of agricultural and food markets.
-To analyse the international political steering of agriculture.

The study track of agricultural economics combines expertise in business administration and economics with knowledge of the special features of agriculture, rural enterprises, the food market and related policies. Through studies in agricultural economics, you will learn to apply theories and models used to define the profitability and competiveness of agricultural and rural enterprises and the farm-level factors contributing to profitability and competiveness. You will examine the operation of the market and assess various policy options. The studies include practice-oriented assignments that build your decision-making and career skills, and your self-confidence to apply theoretical knowledge in practice.

Studytrack: Environmental and Resource Economics
In this studytrack you will receive a state-of-the-art economic education in environmental and natural resources policy. The courses are divided into three groups:
-Theoretically focused courses in which you will gain a deep understanding of static and dynamic models and applications of game theory.
-Courses focusing on quantitative methods in which you will gain the ability to run numerical simulations and apply econometric methods.
-Thematic courses focusing on relevant challenges in environmental and resource policy.

Selection of the Major

Studytrack: Agricultural economics
Graduates of the Bachelor’s Programme in Environmental and Food Economics can continue directly to the Master’s Programme in Agricultural, Environmental and Resource Economics, provided that they specialised in agricultural, environmental and resource economics for their Bachelor’s degree. In addition, graduates of the Bachelor’s Programme in Agricultural Sciences can continue directly to the study track in agricultural economics, provided that they have completed the module in agricultural economics for their Bachelor’s degree.

Applicants from other programmes and universities must have completed a sufficient amount of studies in economics, mathematics and statistics. Some of these studies may be incorporated into the Master’s degree as optional studies. If there are more applicants than student places, admission will be based on your previous academic performance and the applicability of your Bachelor’s degree.

Studytrack: Environmental and Resource Economics
The studytrack offers three mandatory modules and several optional modules. You can choose two thematic modules in order to focus on issues of interest to you. See the research focus below.

Programme Structure

Studytrack: Agricultural economics
The scope of the Master’s level studies is 120 credits, including both field-specific advanced studies and optional studies in the field or from other degree programmes. The minimum scope of field-specific advanced studies is 60 credits, 30 of which are accounted for by the Master’s thesis. You are recommended to focus on your Master’s thesis during your second year of Master’s studies.

The advanced studies comprise at least two modules of 15 credits. The modules are:
-Agricultural markets and policy
-Business economics
-Rural entrepreneurship
-Environmental and natural resources

In addition, your studies must include at least 15 credits of methodological studies. The studies encompass a practical training period and seminars, and they can include career orientation and career planning. You will also need to complete a personal study plan (PSP).

The scope of optional field-specific studies and studies offered by other degree programmes is 30–40 credits.

Studytrack: Environmental and Resource Economics
The studytrack lasts four semesters, lasting approximately 22 months (1st year beginning of August- 2nd year beginning of June).

Core modules (45 ECTS)
-Environmental economics
-Natural Resource Economics, dynamic optimisation and numerical models
-Environmental valuation, applied econometrics and cost-benefit analysis

Thematic modules (30 ECTS) Choose two of the following:
-Climate change
-Baltic Sea protection
-Agricultural economics and agri-environmental policy
-Forest economics

Internship and Master’s thesis seminar 15 credits (ECTS)

Master’s thesis 30 credits (ECTS)

Career Prospects

According to the labour market surveys conducted by the Finnish Association of Academic Agronomists, graduates from the study track in agricultural economics have been successful in finding employment – often before graduation. The programme alumni have found positions in various organisations in the public and private sectors in Finland, and many have pursued international careers in Europe or further afield. This study programme provides you with wide-ranging skills for starting a business and for serving in various expert or managerial positions, even if the focus of studies is on applied agriculture. Consequently, possible job titles are numerous: specialist, teacher, entrepreneur, researcher, senior officer, product manager, head of finance, etc. If you are interested in developing your expertise further, you can pursue postgraduate studies in the doctoral programmes offered by the University of Helsinki or another university in Finland or abroad.

The Environmental and Resource Economics Master of Science offers promising career paths in government, research, consultancy, industry, NGOs and international organisations.

Internationalization

-You can complete a practical training period abroad or go on a student exchange.
-You can work as a member of an international research group in Finland or abroad.
-You can complete part of your degree in English by taking courses given by international teachers.

As a student in the programme, you will have opportunities for internships, visits and study exchanges with partner universities. Visiting foreign lecturers give intensive courses as part of the thematic modules. As a student you will also be able to join our international research networks.

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Cattolica’s Cremona campus (part of Piacenza-Cremona campus) boasts one of the world’s most renowned teams of Agriculture academics, scientists and researchers; a team at the forefront of food innovation and technology, whose expertise extends to developing tracking systems for any product transported across the European Union. If you would like to study for a graduate qualification in the world’s fastest growing industry, then a beautiful city in the heart of the Italian food valley will open your doors to the world.

Learning objectives

The Agricultural and Food Economics program will prepare students to analyze the Agri-food system and to operate in the various functional areas of businesses and organizations. The program will develop your professional knowledge and skills with regards to:
● Analyzing traditional problems relating to agricultural markets and food, evaluating the implications of Agri-food and commercial policies

● Managing the liberalization processes and rules of free competition also within an international context

● Analyzing the behavior of final consumers with respect to agricultural and food products

● Understanding the different sectors of the Agri-food system, the vertical relations and the coordination of the various phases of the system (e.g. agriculture, food processing, and food retailing)

● Managing emerging issues in agricultural and food production, including the safety of foodstuffs and the environmental impact of agricultural activities, the role of quality, information and traceability, the management of technical innovations, in particular biotechnology, and of the industrialization of agriculture

● Dealing with corporate and logistical problems that affect business functions according to the peculiarities of agri- business companies.

Career opportunities & professional recognition

Graduates from the Agricultural and Food Economics program have various professional openings in:
● Agri-food corporations (multinational food companies, Small and Medium-Sized Enterprises (SMEs), retail chains)

● Professional associations of agricultural and food companies service and consultancy firms for agricultural and food companies

● Entrepreneurial activities

● Academic or applied research

● International organizations

Curriculum

First year credits
● Management basics (8 ECTS/CFU)

● Technology for food health and safety:
○ Principles of food protection (5 ECTS/CFU)
○ Principles of food hygiene (5 ECTS/CFU)

● Economic fundamentals of the Agri-food system:
○ Economics of the Agri-food system (6 ECTS/CFU)
○ Agricultural and food legislation (4 ECTS/CFU)

● Quantitative methods:
○ Applied statistics for the Agri-food system (6 ECTS/CFU)
○ Applied agricultural and food economics (6 ECTS/CFU)

● Industrial organization (8 ECTS/CFU)

● Financial accounting and business evaluation (6 ECTS/ CFU)

● Optional courses* (8 ECTS/CFU)

● Seminars (1 ECTS/CFU)

Second year credits
● Agricultural and food market institutions (6 ECTS/CFU)

● Agricultural and food marketing (6 ECTS/CFU)

● Economics of agricultural and food markets (8 ECTS/CFU)

● Business planning and control (6 ECTS/CFU)

● Strategy and leadership (6 ECTS/CFU)

● Final dissertation (25 ECTS/CFU)

*Suggested optional courses:

● Topics in Agricultural and Food Economics I (4 ECTS/CFU)

● Topics in Agricultural and Food Economics II (4 ECTS/CFU)

● Cultura e Lingua Italiana (Italian Culture and Language) (only for non-Italian students) (2 ECTS/CFU)

Selected students can attend one or two semesters in the following partner universities:
● Technische Universität München

● University of California, Davis

● University of Connecticut

● North Dakota State University

● Iowa State University

● Wageningen University

Location

Cremona is located in the Lombardy Region, which in itself has over 53,000 agricultural businesses and contributes €113 billion to the Agri-food industry revenue. It is also the most advanced region in Italy with regards to biotechnology, with 78 companies operating in the sector.

The school

The course is organized by SMEA Postgraduate School at Università Cattolica. The School has almost 30 years of experience in graduate education, advanced scientific research and extension, in the field of agricultural and food economics and business.

Job ready

Studying Agricultural and Food Econom- ics in Cremona will give you the precious opportunity to combine the high stan- dard education delivered by our faculty and the managerial approach developed during internships and seminars with distinguished agribusiness company managers.

Global perspective

Università Cattolica offers its students the opportunity to study abroad, both during regular terms and the summer. Our exchange and summer programs allow students to earn credits while studying abroad in one of Cattolica’s prestigious partner institutions.

Candidates need to satisfy the English language proficiency requirement in order to submit their application.

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There is an increasing need for specialists within agriculture who have an understanding of both the business and technical aspects of the industry. This postgraduate course is aimed at people who are interested in pursuing a career within the land based industries in a professional capacity. This could include consultants, agronomists, animal nutritionists, farm managers/ owners and those working for government departments on technical and regulatory issues.

There is currently a high demand for well trained and suitably qualified personnel within the agricultural industry, and a need for specialists who not only have an understanding of their sector, but have the skills to interact professionally with their clients. A core group of modules will focus on topics such as professional leadership and management, food and agricultural policy, business planning, project management. In order to develop the student’s own area of expertise there are a number of elective modules in business, crop or livestock production. Many positions require professional qualifications so there is the potential within the course to study FACTS, BASIS or AMTRA (additional fee and assessment will be required for these qualifications). In addition, the Institute of Agricultural Management (IAgrM) considers this course as suitable evidence of CPD for those wishing to pursue ‘Professional Agriculturalist’ status.

The course is offered on a part-time distance learning basis to make it accessible to those in employment or with family commitments to be able to participate. Applicants may come from a wide range of backgrounds including farmers, growers, vets and other agricultural and food sector workers who wish to develop their career and businesses in the land-based sector.

Specific course objectives are to provide graduates with:
- the technical and management skills required in modern agricultural professional practice
- the knowledge and understanding of how policy decisions impact on the land-based sector
- the ability to appraise research information and apply this to sustainable agricultural practice

The MSc Agricultural Professional Practice degree is awarded by the University of Glasgow.

Course Content

The programme is a mix of technical production, management, and skills development modules. The MSc consists of eight taught modules, followed by a period of dissertation project work. Five modules are compulsory:

Professional Leadership and Management
This module will develop key skills required for professional practice in Agriculture eg. communication skills, facilitating meetings, networking, customer relations, presentation skills and dealing with the media. It will also focus on professionalism, leadership and management skills and will include the setting of personal goals for career progression and identifying relevant CPD opportunities. Participants will be encouraged to identify and display appropriate attitudes, behaviors and values for their own situation.

Food and Agricultural Policy
This module will develop an understanding of the local, national and international policies that impact on the whole food chain from agricultural production, through business development to the consumer.

Business Planning and Decision Making
Business planning, analysis and decision making are essential components of successful rural business management. The applied nature of this course allows students to choose a business with which they are familiar thus making the experience relevant to their own work environment. This module will assist in the process of formulating a business plan to a professional standard, suitable for submission to a potential lender. The process of planning and control, and assessing the financial consequences of that plan will also be covered in the module.

Project Management for Agricultural Professionals
A key role of any agricultural consultancy is management of projects for clients. Underpinning this work is the role of project management. Firstly, this module will consider how to plan a project, manage resources and monitor progress. Secondly, this module will consider how to design an investigation and then analyse and interpret data from this work. The assignments will apply this information in work related projects.

Topical Issues in Modern Agriculture
The purpose of this module is to allow students to integrate the knowledge they possess and, by constructing a reasoned argument, develop broader understanding of their professional area and its relevance to related industries and the wider society. It is designed to develop the critical analysis and evaluation skills of students whilst dealing with complex issues and making informed judgements. The module will typically consist of a series of structured online debates on selected topics of contemporary relevance. Students will engage in constructive discussion of the topics giving critical analyses of the issues. Students will also research an issue that is relevant to their profession and then present it to the class, for peer review.

A further three modules are chosen from a range of options, including:
- Integrated Agricultural Management
- Sustainable Nutrient Management
- Animal Health and Veterinary Medicine
- Arable Crop Protection
- Grassland and Fodder Crop Protection
- Animal Feed Technology

MSc Project (taken following successful completion of taught modules)
This module takes the form of an in-depth investigative or research project on a topic related to agriculture which will be decided in consultation with the Module Leader and project supervisor. It will develop investigative skills and enable the critical evaluation and presentation of information.

[[Course Structure ]]
The programme is studied by part-time distance learning, with learning material presented using SRUC’s online learning environment which allows students to undertake the course from their own home or workplace.

The course is supported by regular weekend schools where participants attend SRUC Aberdeen for seminars, practical sessions and farm visits which provide a valuable part of the learning experience through group discussions and presentations.

The PgDip is a high level learning course taught at university post-graduate level. Students are required to complete all taught modules detailed above. Typically a student will study four modules per year and complete the PgDip in two years. This would normally take an average of 12 to 15 hours study time a week during ‘term’ time.

Students wishing to complete the MSc, and who reach progression standard, will then go on to complete a research project following successful completion of all the taught modules.

Study weekends are an integral part of teaching and learning through interaction with peers, industry subject specialists and teaching staff. Students are strongly recommended to attend the two study weekends in September and February if they are to succeed in this course.

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Would you like to be involved in finding solutions to future challenges of food and energy production, such as climate change, population growth and limited energy resources? Are you interested in animal welfare, clean soil, environmental issues or the newest methods in biological and genetic engineering? Would you like to learn about automation and robotics in agriculture?

Join the Master’s Programme in Agricultural Sciences on the Viikki Campus to find solutions for the challenges of today and tomorrow. The University of Helsinki is the only university in Finland to offer academic education in this field.

In the Master’s Programme in Agricultural Sciences, you can pursue studies in plant production sciences, animal science, agrotechnology, or environmental soil science, depending on your interests and previous studies. For further information about the study tracks, see Programme contents.

Upon completing a Master’s degree, you will:
-Be an expert in plant production science, animal science, agrotechnology, or environmental soil science.
-Be able to assess the sustainability and environmental impact of food and energy production.
-Be able to apply biosciences, ecology, chemistry, physics or statistics, depending on your study track, to the future needs of agriculture.
-Have mastered the key issues and future development trends of your field.
-Have mastered state-of-the-art research and analysis methods and techniques.
-Be able to engage in international activities, project work and communication.
-Be able to acquire and interpret scientific research information in your field and present it orally and in writing.
-Have the qualifications to pursue postgraduate studies in a doctoral programme or a career as an expert or entrepreneur.

The University of Helsinki will introduce annual tuition fees to foreign-language Master’s programmes starting on August 1, 2017 or later. The fee ranges from 13 000-18 000 euros. Citizens of non-EU/EEA countries, who do not have a permanent residence status in the area, are liable to these fees. You can check this FAQ at the Studyinfo website whether or not you are required to pay tuition fees: https://studyinfo.fi/wp2/en/higher-education/higher-education-institutions-will-introduce-tuition-fees-in-autumn-2017/am-i-required-to-pay-tuition-fees/

Programme Contents

The Master’s Programme in Agricultural Sciences comprises four study tracks:
Plant production sciences – plants as sources of food, feed, energy, beauty and wellbeing
During your studies, you will have the opportunity to apply biology to the breeding, cultivation, protection and production ecology of crop or horticultural plants. Producing sufficient food is one of the great challenges facing humanity. Plant production sciences have an important mission in finding solutions to this challenge. Plants are cultivated not only for food and feed, but also for bioenergy, green landscapes and ornamental purposes; plant production sciences seek new, improved solutions for all these purposes.

Animal science – animal health and wellbeing
During your studies, you will become familiar with issues pertaining to the wellbeing, nutrition and breeding of production and hobby animals as well as with the relevant biotechnology. In this study track you will apply biochemistry, animal physiology, genetics and molecular biology for the benefit of sustainable animal production. The Viikki Research Farm, in urban Helsinki, provides plenty of opportunities for hands-on learning!

Agrotechnology – technology with consideration for the environment
This study track provides you with the opportunity to study technologies that are key to agricultural production and the environment, from the basics to the latest innovations. Advances in technology and automation offer new horizons to fearless inventors interested in developing machinery and engineering for the reorganisation, implementation and adjustment of production in accordance with the needs of plants and animals.

Environmental soil science – dig below the surface
These studies allow you to literally dig beneath the surface. The soil is a central factor for the production of renewable natural resources, the diversity of nature, and the quality of water systems. As an expert in environmental soil science you will know how the soil serves as a substrate for plants and affects the quality of food, and how it can be improved.

Selection of the Major

The Master’s Programme in Agricultural Sciences comprises four study tracks, allowing you to focus on a specialisation according to your interests and previous studies: plant production sciences (quota of 40 students), animal science (quota of 25 students), agrotechnology (quota of 15 students), and environmental soil science (quota of 5 students).

You can be admitted to the Master’s Programme in Agricultural Sciences either directly from the relevant Bachelor’s programme or through a separate admissions process. A total of 80 students will be admitted through these two admissions channels.

Programme Structure

With a scope of 120 credits (ECTS), the Master’s programme can be completed in two academic years. The degree comprises:
-60 credits of advanced studies in the selected study track, including your Master’s thesis (30 credits)
-60 credits of other studies from the curriculum of your own or other degree programmes

The study tracks of the Master’s Programme in Agricultural Sciences collaborate across disciplinary boundaries to construct thematic modules around importance topical issues: the bioeconomy, the recycling of nutrients, food systems, and the production and exploitation of genomic information.

You must also complete a personal study plan (PSP). Your studies can also include career orientation and career planning.

Various teaching methods are used in the programme, including lectures, practical exercises, practical laboratory and field courses, practical training, seminars, project work and independent study.

Career Prospects

As a graduate of the Master’s Programme in Agricultural Sciences, you will have the competence to pursue a career or to continue your studies at the doctoral level.

According to the statistics of the Finnish Association of Academic Agronomists, the current employment situation for new graduates is positive. Graduates have found employment in Finland and abroad as experts in the following fields:
-Research and product development (universities, research institutes, companies, industry).
-Administration and expert positions (ministries, supervisory agencies, EU, FAO).
-Business and management (companies).
-Teaching, training and consultation (universities, universities of applied sciences, organisations, development cooperation projects).
-Communication (universities, media, companies, ministries, organisations).
-Entrepreneurship (self-employment).

As a graduate you can apply for doctoral education in Finland or abroad. A doctoral degree can be completed in four years. With a doctoral degree you can pursue a career in the academic world or enter the job market. The qualifications required for some positions may be a doctoral rather than a Master’s degree.

Other admission details

Applications are also accepted from graduates of other University of Helsinki Bachelor’s programmes as well as from graduates of other Finnish or international universities. In these cases, admission will be based on your previous academic performance and the applicability of your previous degree. For the latest admission requirements see the website: https://www.helsinki.fi/en/masters-admission-masters-programme-in-agricultural-sciences-master-of-science-agriculture-and-forestry-2-years/1.2.246.562.20.29558674254

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Agriculture plays a critical role in poverty reduction by providing food, raw materials, employment, and ecosystem services. However, its ability to do this is threatened by demands from rising populations, stagnant yields, and increasing pressures on natural resources. Improving sustainable agricultural productivity and secure and equitable access to food has become a major global challenge.

This course provides students with the essential tools required for theoretical and empirical economic analysis, particularly in relation to the renewable natural resources sector. It aims to equip students with the rigorous technical skills that are generic to the field of agricultural economics, while maintaining a focus on applications rather than abstract analysis. Students are able to take modules orientated towards development, production, marketing, policy, and economic transition. The course is designed for those who wish to pursue a career as an agricultural economist or to undertake higher studies within this area.

Visit the website https://www.soas.ac.uk/cedep/programmes/agecon/

Structure

For the MSc in Agricultural Economics students will take:

- 4 core modules
- 3 elective modules*
- 2 research modules

* including one free choice from across all programmes (subject to approval on the Programme Convenor)

Core modules:

- either Economic Principles or Economics and Institutions for Development [the chosen module must be taken in the first year]
- Agricultural Policy and Trade
- Food Security and Social Protection
- Political Economy of Public Policy

Elective modules:

- Applied Econometrics
- Climate Change and Development
- Natural Resource Economics
- Project Planning and Management
- Rural Development
- Rural Finance
- Sustainable Land Management
- Understanding Poverty (subject to approval by the Programme Convenor)
- Water Resources Management
- One module selected from another programme, with the approval of the Programme Convenor

Research component:

- Dissertation
- Research Methods

Strengthening quantitative skills:
It is recommended that students whose basic quantitative analysis skills are weak should also take a non-examined module:Quantitative methods (CF04) at or near the start of their studies. Study materials may be obtained from CeDEP’s online learning environment.

Teaching & Learning

1. Academic level

All CeDEP programmes are taught to Master’s (Second Cycle) level, which involves building upon existing knowledge and understanding typically associated with the Bachelor’s (First Cycle) level or its equivalent. Study at Master’s level requires:

- originality in developing and/or applying ideas, and extending or enhancing previous learning

- application of knowledge and understanding, including problem solving in new or unfamiliar environments within broader (or multidisciplinary) contexts

- integration of knowledge and handling of complexity

- formulating judgements with incomplete or limited information, including reflection on social and ethical responsibilities

- clear and unambiguous communication of conclusions, and the knowledge and rationale underpinning these, to specialist and non-specialist audiences

- learning skills to study in a manner that may be largely self-directed or autonomous

Prospective students should note that distance education of this kind demands a high degree of commitment, determination and self-discipline. Whilst CeDEP provides significant support through the tutorial system and by other means, students taking on programmes of this nature should possess a strong measure of self-reliance.

2. Study Expectations

- How long will it take?:
For students in full time employment, the MSc and Postgraduate Diploma, usually take three or four years to complete and the Certificate 2 years.

- When can I study?
You can begin your studies in either February or June. The examinations for all students are in October. The study periods are 30 weeks for students starting in February and 15 weeks for those starting in June.

- How many hours a week?
For the 30 week study period starting in February, you will need to allocate 5–6 hours of study time per module, per week. For students starting their studies in June with the shorter 15 week session, 10–12 hours per module, per week is recommended.

- How many modules can I take per study year?
We strongly recommend that students should take only one or two modules in their first year, so that they can adjust to studying at a distance, whilst combining this with work and family life.

Students wishing to complete an MSc in two years they will need to enrol/pay for four core modules and both Research Methods and the Dissertation in the first year although the Dissertation is written and submitted in the second year. Please contact your programme convenor by email.

3. Assessment

- How you will be assessed
For each module you will sit a two-hour unseen examination held on a specific date in October, worth 80% of your total module mark. There is also an Examined Assignment (worth 20% of the total module mark) which is submitted during the study year and marked by your tutor.

- Examination arrangements
Examinations are held in students’ countries of residence, using the University of London’s network of approved Overseas Examination Authorities. Fees for taking examinations at all examination centres other than London are the responsibility of the student.

Assignments are submitted to CeDEP electronically via the online learning environment.

- Assessment of the Research Component
The Research Methods module (P506) and the Dissertation (P541) are not assessed through final written examinations. These two modules constitute the Research Component of an MSc and are assessed entirely by submitted coursework.

4. Research Component

In order to qualify for an MSc, it is mandatory for CeDEP students to pass the Research Component.

The Research Component comprises two of the nine modules necessary for completion of an MSc. These are a Research Methods module (P506) and the Dissertation (P541). The modules are assessed as follows:

- P506 through two examined assignments submitted during the study year
- P541 through a 10,000 word dissertation

The Research Component is studied over two consecutive years. The Research Methods module (P506) must be studied and successfully passed before the Dissertation module (P541). This is because it provides skills and techniques which will assist with the subsequent development and conduct of your research and preparation of your dissertation. Students are required to enrol and pay for P506 and P541 at the same time.

The dissertation is usually carried out during the final year of registration with CeDEP. Students conduct desk- or field-based research in a relevant topic of their choice. All research topics are subject to approval and each student is assigned a personal supervisor. Background reading and preparation of the proposal take place between the October exams and commencement of the final study year in February.

Scholarships

For further details and information on external scholarships visit the Scholarships section (http://www.soas.ac.uk/registry/scholarships/)

Career prospects for graduates

Typically, graduates of this programme will find work as applied economists in the following fields:

- government ministries undertaking work in agricultural policy analysis
- public and private sector companies involved in upstream and downstream agricultural industries
- international and non-governmental organisations concerned with the economic analysis of agricultural sector issues
- applied research and teaching in institutions of research and higher education

Find out how to apply here - http://www.soas.ac.uk/cedep/applying/

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IMRD, part of the Erasmus Mundus scholarship programme, is a joint degree which offers you the opportunity to study rural development in its diversity of international approaches and applications. The 2 year master programme (120 ECTS) is jointly organized by 12 institutes leading in agricultural economics and rural development from all over the world. IMRD offers a combination of basic and specialized theoretical and practical training in technical, economic and social sciences. This competitive master programme has a high extent of international student mobility, making it possible to learn from specialists worldwide.
-Study each semester at a different university and compare international views on rural development.
-Gain practical experience through a 1 month case study in Italy or Slovakia.
-Several scholarship opportunities: Erasmus Mundus, IMRD consortium, ICI-ECP.
-1/3 of our graduates start a PhD; others work at UN, FAO and in the agribusiness industry
-Obtain a joint MSc in Rural Development.
-European and US students can combine this degree with a MSc in Agricultural Economics (University of Arkansas, US) and obtain a double degree at the end of the programme. Choose the ATLANTIS learning path.
-European and South-Korean students can combine this degree with a Master of Arts in Economics (Korea University, Seoul National University). Choose the EKAFREE learning path.
-Study in Europe, the US, South-Korea, India, South Africa, Ecuador or China, depending on the learning path you choose.

IMRD offers you the opportunity to study rural development in its diversity of international approaches and applications. Depending on the focus and mobility track you choose, you can study at one or a combination of our 12 partners in Europe, India, South-Africa, Ecuador, China, the US or South-Korea.

Learning path IMRD >> International MSc in Rural Development: study 2 years at the IMRD - Erasmus Mundus programme, possibly supported by an Erasmus Mundus scholarship. At the end you obtain the Joint IMRD Diploma. Study at one or a combination of our partners in Europe, India, South-Africa, Ecuador or China.

Learning path ATLANTIS >> MSc in Rural Development and MSc in Agricultural Economics: European and US students can combine this degree with a MSc in Agricultural Economics (University of Arkansas, US) and obtain a double degree at the end of the programme.

Learning path EKAFREE >>MSc in Rural Development and MA in Economics: European and South-Korean students can combine this degree with a Master of Arts in Economics (Korea University, Seoul National University).

Structure

Structure of the programme:
-General Entrance Module - Semester I 30-35 ECTS - UGent.
-Advanced Module I - Semester II 15-40 ECTS - any partner university or thesis partner university.
-Case Study - Summer Course 10 ECTS - Nitra University or Pisa University.
-Advanced Module II - Semester III 15-40 ECTS - opposite choice of semester II.
-Thesis Module - Semester IV 30 ECTS - thesis partner university.

Learning outcomes

Our programme will prepare you to become:
-A trained expert in integrated rural development specialized in agricultural sociology, economics, policy and decision making, with a competitive advantage on the international job market.
-A master of science with a unique international theoretical knowledge in development and agricultural economics theories and policies, combined with a practical based comparative knowledge of different approaches to rural development
part of an international network of specialists in agronomics and rural development.

Other admission requirements

The English language proficiency can be met by providing a certificate (validity of 5 years) of one of the following tests:
-TOEFL IBT 80.
-TOEFL PBT 550.
-ACADEMIC IELTS 6,5 overall score.
-CEFR B2 Issued by a European university language centre.
-ESOL CAMBRIDGE English CAE (Advanced).

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In the future, agricultural and horticultural production will demand new intellectual and technological understanding and skills. The new technologies of sensors, computing, data analysis, remote sensing, robotics, drones and systems of data analysis and interpretation will allow new and sophisticated ways of managing both productive and natural environments.

The course will explore and study the high level of technical innovation currently being applied to agricultural and horticultural production, as will business management and the entrepreneurial skills that will be of fundamental importance to those entering this dynamic, technical based sector. Students will gain skills in data capture, processing, infographics, and the application of such technologies to all aspects of production and for the management of natural environments.

This course will be of relevance to those wishing to start a career in this emerging industry, join an established company, or looking to develop the skills needed to start their own enterprise.

Structure

The course may be studied full-time over 12 months. You will study six modules over the autumn and spring terms, followed by a Research Project, which is carried out over the summer to be submitted the following September. This may include a viva voce examination.

You will have the opportunity to engage with real-world problems, to find solutions to current issues and experience the working world of new technologies in animal and crop production, and the natural environment.

Modules are assessed primarily by coursework. Some modules have an examination as part of the assessment.

Modules

• 4230 Production Resource Management
• 4231 Research Project in Agricultural Technology and Innovation
• 4232 Business Development
• 4233 Computing and Information Technology in Precision Agriculture
• 4234 Livestock Production Technology
• 4235 Environmental Technology
• 4236 Crop Production Technology

Career prospects

Graduates are highly likely to go on to pursue a career within:

• The high-tech agricultural and environmental sectors
• Industries allied to crop and animal production
• Technical consultancy
• Government and international agencies
• The development of new companies through entrepreneurial initiatives

Potential job opportunities

• Agricultural and horticultural engineering
• Information technology
• Resource appraisal
• Agronomy
• Farm management

How to apply

For information on how to apply, please follow this link: https://www.rau.ac.uk/STUDY/POSTGRADUATE/HOW-APPLY

Funding

For information on funding, please view the following page: https://www.rau.ac.uk/study/postgraduate/fees-and-funding/funding

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The PgC in Agricultural Law provides a firm basis for specialism for rural professionals such as chartered surveyors, solicitors, accountants and rural business consultants, whether as an introduction or as Continuing Professional Development (CPD) for those with experience. The modules earn CPD points for solicitors and other professionals.

The course

The PgC in Agricultural Law provides a firm basis for specialism for rural professionals such as chartered surveyors, solicitors, accountants and rural business consultants, whether as an introduction or as Continuing Professional Development (CPD) for those with experience. The modules earn CPD points for solicitors and other professionals.

Module options include those providing the necessary legal foundations for practice and covering the all-important areas of land law, agricultural, commercial and residential tenancies, the UK planning system and taxation computation and planning. The options choices enable you to tailor the programme to your own requirements.

How will it benefit me?

Completion of a PgC in Agricultural Law will give students a valuable specialism allowing them to more closely understand and address clients’ needs in the rural environment. The specialist options in Planning, Taxation and Land Law are underpinned by the development of post-graduate level study skills and a more general introduction to law in the Machinery of Government module. The course will aid students' effectiveness in the workplace, or in further studies, in developing their skills in accessing and preparing legal materials and in solving legal problems.

Contact Information

For further information on any aspect of postgraduate study, or to receive an application form please contact:

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The Graduate Diploma in Agriculture is particularly appropriate for students who are re-directing their careers towards agriculture. In addition to developing the pure agriculturist, the course provides students with a detailed knowledge of the UK agricultural industry.

Students are able to handpick their modules from a broad range of subject areas, to create a bespoke course, tailor made to meet their individual requirements. The ability to customise course content makes this the ideal opportunity for graduates, and professionals from other disciplines, looking to re-direct their career towards agricultural and associated rural industries.

A summer study tour, and £250 worth of rural skills training, are included in the cost of the course.

Structure

The course may be studied full-time over one academic year, or part-time over two, three or four years.

You will complete three compulsory modules, followed by four modules selected from a wide range of undergraduate modules allowing you to tailor the course to meet your career aspirations. You can undertake practical skills training courses at the Rural Innovation Centre to further enhance their employability.

You will participate in lectures, farm walks and visits, case studies, assignments, and management projects to develop your knowledge across curricular themes. You will also take part in a summer study tour, which exposes you to a variety of agricultural enterprises.

Prospective students are strongly encouraged to complete pre-course reading in order to secure a minimum basic knowledge of agriculture and to highlight possible areas of weakness.

Modules

• 2256 Applied Agricultural Science
• 3100 Farm Business Management
• 3227 Agricultural Management

Plus choice of FOUR elective modules from:

• 1008 Agricultural Mechanisation and Buildings
• 1046 Human Nutrition, Health and Society
• 1054 Introduction to Food Production
• 2086 Red Meat Chains
• 2087 White Meat Chains
• 2232 Entrepreneurship, Intrapreneurship and Enterprise Development
• 3006 Emerging Agricultural Issues
• 3008 Advanced Livestock Production
• 3009 Agricultural & Equine Journalism
• 3010 Game & Deer Management
• 3011 Rural Business Diversification
• 3020 Advanced Crop Production
• 3067 Farm Machinery Management
• 3084 Entrepreneurship
• 3087 Advanced Dairy Food Chains
• 3090 Forestry and Woodland Management
• 3093 Farmland Ecology
• 3096 Wine Industry
• 3097 Small Scale Farming and Local Food Supply
• 3104 Food and Agri-business Strategies
• 3205 Management Information Systems for Farming Businesses
• 3207 Farming and Integrated Environment Local Delivery
• 3210 Applied Agricultural Finance
• 3218 Sustainable Business and Agrifood Supply Chains
• 3228 Integrated Organic Systems

Career prospects

Many graduates enter practical farming or take up commercial or administrative posts in the related land-based industries. Recent graduates have gone on to pursue careers as:

• Farm Managers
• Farm Workers
• Senior Planners
• Project Managers
• Livestock Skills Instructors

Graduates may qualify for progression on to a Masters course.

How to apply

For information on how to apply, please follow this link: https://www.rau.ac.uk/STUDY/POSTGRADUATE/HOW-APPLY

Funding

For information on funding, please view the following page: https://www.rau.ac.uk/study/postgraduate/fees-and-funding/funding

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This course will provide you with the skills to pursue a career in agricultural research and development. Graduates may also find work as consultants and advisers to the livestock and cropping industries in Mediterranean environments around the world.

You will cover science and technology for crop, pasture and livestock production (including the roles of genetics and management in achieving optimum production against environmental constraints), and their integration into viable farming systems.

You will place special emphasis on emerging technologies for precise management of crops and livestock, and their role in ensuring safe, sustainable production systems. In your second year, you will undertake supervised research into a current and emerging industry problem. Intensive study periods may also be available over the summer or vacation periods.

Career opportunities

This qualification will provide you with the skills to pursue a career in agricultural research and development, and as consultants/advisors to the livestock and cropping industries in Mediterranean environments around the world. Employers are likely to include Government and private research organisations, agricultural consultancy groups, and individual growers and grower groups.

Credit for previous study

Applications for recognition of prior learning (RPL) are assessed on an individual basis.

2016 Curtin International Scholarships: Merit Scholarship

Curtin University is an inspiring, vibrant, international organisation, committed to making tomorrow better. It is a beacon for innovation, driving advances in technology through high-impact research and offering more than 100 practical, industry-aligned courses connecting to workplaces of tomorrow.

Ranked in the top two per cent of universities worldwide in the Academic Ranking of World Universities 2015, the University is also ranked 25th in the world for universities under the age of 50 in the QS World University Rankings 2015 Curtin also received an overall five-star excellence rating in the QS stars rating.

Curtin University strives to give high achieving international students the opportunity to gain an internationally recognised education through offering the Merit Scholarship. The Merit Scholarship will give you up to 25 per cent of your first year tuition fees and if you enrol in an ELB program at Curtin English before studying at Curtin, you will also receive a 10 per cent discount on your Curtin English fees.

For full details and terms and conditions of this scholarship, please visit: curtin.edu/int-scholarships and click on Merit.

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This intensive course in agriculture is unique to the Royal Agricultural University and provides an opportunity for graduates or professionals in other disciplines to re-direct their careers towards agricultural and associated rural industries.

The Graduate Certificate in Agriculture is particularly appropriate for students who are re-directing their careers towards agriculture. In addition to developing the pure agriculturist, the course provides you with a detailed knowledge of the UK agricultural industry.

Structure

The course may be studied one day a week (Tuesday) over one or two years. You will complete three modules, and can undertake practical skills training courses at the Rural Innovation Centre to further enhance your employability.

You will participate in lectures, farm walks and visits, case studies, assignments, and management projects to develop your knowledge across curricular themes. A summer study tour exposes you to a variety of agricultural enterprises.

Prospective students are strongly encouraged to complete pre-course reading in order to secure a minimum basic knowledge of agriculture and to highlight possible areas of weakness.

Modules

• 2256 Applied Agricultural Science
• 3100 Farm Business Management
• 3227 Agricultural Management

Career Prospects

It is expected that graduates will enter practical farming, or take up a commercial or administrative post within the related land-based industries. Potential job prospects could include:

• Farm Manager
• Agricultural Commodity Sales
• Agricultural Consultants
• Agricultural Research/Trials Officer
• Farm Assurance Scheme Officers

How to apply

For information on how to apply, please follow this link: https://www.rau.ac.uk/STUDY/POSTGRADUATE/HOW-APPLY

Funding

For information on funding, please view the following page: https://www.rau.ac.uk/study/postgraduate/fees-and-funding/funding

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Sustainable agriculture

The M.S. degree in Sustainable Agriculture aims to provide advanced knowledge in the field of agricultural systems as well as skills to develop and manage sustainable production systems.

Programme Summary

The context of the topics is international, having as its main area of investigation warm-temperate environments at a global level. The graduate in Sustainable agriculture must work to achieve food security objectives associated with improving the quality and wholesomeness of food products. The graduate must know the issues related to biodiversity, global change and ecosystem services, which are analyzed according to a systemic and adaptive approach, considering also the traceability of processes.
To address the global challenges, students are equipped with a wide learning platform, and are able to make comparisons between different production systems at the international level in terms of environmental, socio-economics, and regulatory environments.

Dual degree with USA

With the aim of strengthening this global approach to sustainability and food security, the degree program has been included in an internationalization project in collaboration with the University of Georgia, USA, which enables students to achieve a dual degree in "Sustainable Agriculture" (Italy) and "Crop and Soil Science" (USA).

Who is the MSc candidate?

The course is intended for highly-motivated national and international students and is conceived for Bachelor graduates with a main interest in agricultural and environmental sciences.

What career opportunities does the MSc provide?

The graduate in Sustainable Agriculture is able to perform a wide range of activities in a professional and efficient manner:
1) Operate internationally by conducting activities of planning, management, monitoring, coordination and training in agricultural production processes to meet the needs of the international market;
2) Be involved in activities of experimentation and research in both the public and private sectors (eg. Biotechnology companies);
3) Fill a position or interact with international organizations such as FAO, EU and World Bank;
4) Be involved in the transfer of technologies (innovation broker);
5) Manage technical and international business related to agricultural products and processing, and related to agricultural mechanization;
6) Play an active role in private and public structures aimed at land management and the management of water resources, including historical, cultural and landscape values of agricultural land;
7) Collaborate in the establishment and operation of projects in basic and applied research in the field of agricultural production in the international arena.

How is the programme organised?

The training course in Sustainable Agriculture, lasting two years, includes two main areas of study:
1) Production: training in the areas of agronomy, crop and animal productions, soil science, plant breeding, and integrated management of pests and diseases, all aimed at the sustainability of the production process and its social implications;
2) Technology: training in the areas of management and protection of air-soil-water, use of biomass of agricultural plants and animals, land management, and management of the production process (at different geographic scales) considering both innovative technologies and socio-economic aspects.
Learning is based on active studies covering activities in the classroom, in the laboratory and in the field as well as the possibility of using the contribution of Italian and foreign teachers, and industry experts that can provide specific case studies. The program offers intensive individual tutoring of students, as well as the opportunity to intern for six months, in companies in the public and private sectors, possibly abroad, for the study of cases of excellence in preparation of the thesis

Visit the MSc “Sustainable agriculture” page on the Università di Padova web-site http://www.unipd.it/en/educational-offer/second-cycle-degrees/school-of-agricultural-sciences-and-veterinary-medicine?ordinamento=2016&key=AV2293 for more details.

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This programme is aimed at students who wish to pursue a career in agriculture and sustainable development in the private sector, research, NGO or government communities. It provides a firm grounding in research methods applicable to the study of sustainable agriculture and the intellectual tools for understanding sustainable agriculture systems. The courses combine theoretical approaches and empirically based learning from case studies of real projects and agricultural scenarios.

Teaching will focus on case studies from NRI's corporate experience of looking at how research into agricultural issues, both in the natural and social sciences, can be translated into knowledge and products that have real impact on increasing the effectiveness of agriculture in delivering food security and enhancing livelihoods for all stakeholders. The potential role of agricultural innovations, both in technology, including biotechnology, knowledge systems, extension services and institutional partnerships in promoting development are also a strong theme in courses.

The aims of the programme are:

- To understand modern agricultural systems and the associated technologies of production together with their potential impacts on agriculture and livelihoods

- To understand the social, institutional and economic context within which agriculture operates

- To understand modern agriculture and its role in sustainable development.

Visit the website http://www2.gre.ac.uk/study/courses/pg/agr/agrsustdev

Food and Agricultural Sciences

The Natural Resources Institute (NRI) has an internationally-recognised academic reputation and provides taught postgraduate courses in a wonderful environment for students.

NRI provide research, consultancy, training and advisory services to underpin sustainable development, economic growth and poverty reduction. The majority of our activities focus on the harnessing of natural and human capital for the benefit of developing countries, though much of our expertise has proved to be of growing relevance to industrialised nations.

What you'll study

- Research Methods (15 credits)
- Tools for Sustainable Agriculture (15 Credits)
- Integrated Pest Management (30 credits)
- Independent research project dissertation (60 credits)

- Four 15-credit options from a list that currently includes: Agronomy; Agroforestry; Economics, Agriculture, and Marketing; Livestock and Sustainable Agriculture; Plant Disease Management; Agricultural Innovation for Development; Soils and Environments (60 credits)

Fees and finance

Your time at university should be enjoyable and rewarding, and it is important that it is not spoilt by unnecessary financial worries. We recommend that you spend time planning your finances, both before coming to university and while you are here. We can offer advice on living costs and budgeting, as well as on awards, allowances and loans.Find out more about our fees and the support available to you at our:
- Postgraduate finance pages (http://www.gre.ac.uk/finance/pg)
- International students' finance pages (http://www.gre.ac.uk/finance/international)

Assessment

Assessment consists of a combination of assignments, essays, presentations, reports, portfolios and formal examinations.

Career options

This programme provides specialist expertise for those working or seeking to work in agricultural development or research, or pursuing an advanced agricultural or development qualification in the UK and overseas. Students graduate with a broad general knowledge of agricultural applications in sustainable development and also more focused in-depth knowledge.

Find out how to apply here - http://www2.gre.ac.uk/study/apply

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• Rigorous training in applied economics, combining theory with applied material
• Enhances quantitative and qualitative research skills
• Skills development includes econometrics, 
• cost-benefit analysis and modelling
• Prepares you for a range of career options, including as an agricultural economist, policy analyst or an environmental consultant working for government departments, and positions within NGOs and agribusinesses

What will you study?

Sample modules:

• Resource and environmental economics
• Policy analysis
• Market and trade analysis
• Econometrics
• Qualitative research methods

Please note that all modules are subject to change. Please see our modules disclaimer for more information.

What career can you have?

Our programmes are excellent preparation for careers in international and rural development, agricultural economics, and marketing within the food chain and policy. Some 96% of our graduates are in work or further study six months after graduating.

Engagement with a wide variety of visiting speakers and field trips provides many opportunities for networking. In addition, competitive internships and placements, and research dissertations are an opportunity to showcase your skills, undertake overseas field research or link with organisations in the development sector. For examples of organisations our graduates go on to, please visit: http://www.reading.ac.uk/giidae" target="_blank">http://www.reading.ac.uk/giidae

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Sustainable food production is increasingly important as the human population grows: we need to produce more food, more sustainably. This MSc, taught by world-class researchers, provides a unique opportunity for you to gain a rigorous scientific background if you are aiming for a career in habitat management, crop production, plant physiology, ecological research, scientific communication or agricultural policy.

Cutting-edge programme topics include sustainable agricultural intensification and food production; agri-environment schemes; organic farming; land sparing; genetically modified crops; emerging crops; effects of climate change and mitigation measures; interactions between managed species and the environment; ecosystem services including pollination; pest/disease control; and maximising production while minimising environmental impacts.

The programme covers a broad but highly applied subject area; the focus ranges from the molecular to the global level. You will also develop transferable skills including statistics, data handling, scientific writing, and research methods. This programme may provide a springboard to PhD research or lead to a career in industry, including management and technical career paths, policy, conservation, charities or NGOs, or ecological consultancy.

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